| Authors: |
Gloria SM; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Winfrey L; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Gao Y; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Barysevich M; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Gillions JP; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Yun L; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Patel H; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Shah A; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Alvarez-Montoya A; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Thomas D; Department of Chemistry, University of Manchester, Manchester M13 9PL, U.K., Khan A; Department of Chemistry, University of Manchester, Manchester M13 9PL, U.K., Harb HY; Concept Life Sciences Ltd., Frith Knoll Road, Chapel-en-le-Frith, High Peak SK23 0PG, U.K., Stuart AM; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K., Pulis AP; School of Chemistry, University of Leicester, Leicester LE1 7RH, U.K. |
