| Authors: |
Fried H; Northwell, New Hyde Park, NY, USA (HF, SKK, JA, JZ, RSR).; Zucker School of Medicine at Hofstra/Northwell, Department of Medicine, Lenox Hill Hospital, Northwell Health, New York, NY, USA (HF)., Kim SK; Northwell, New Hyde Park, NY, USA (HF, SKK, JA, JZ, RSR).; Zucker School of Medicine at Hofstra/Northwell, Department of Medicine, North Shore University Hospital, Northwell Health, Manhasset, NY, USA (SKK).; Zucker School of Medicine at Hofstra/Northwell, Department of Medicine, Long Island Jewish Medical Center, Northwell Health, New Hyde Park, NY, USA (SKK)., Augello J; Northwell, New Hyde Park, NY, USA (HF, SKK, JA, JZ, RSR).; Department of Food and Nutrition Services, Cohen Children's Medical Center, Northwell Health, New Hyde Park, NY, USA (JA)., Zimmerman J; Northwell, New Hyde Park, NY, USA (HF, SKK, JA, JZ, RSR).; Department of Pediatrics, Division of Adolescent Medicine, Cohen Children's Medical Center, Northwell Health, New Hyde Park, NY, USA (JZ)., Schulman-Rosenbaum R; Northwell, New Hyde Park, NY, USA (HF, SKK, JA, JZ, RSR).; Zucker School of Medicine at Hofstra/Northwell, Division of Endocrinology, Diabetes and Metabolism, Long Island Jewish Medical Center, Northwell Health, New Hyde Park, NY, USA (RSR). |
