| Authors: |
Kang S; Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Key Laboratory of Fermentation Engineering (Ministry of Education), National '111' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Key Laboratory of Industrial Microbiology, School of Life Sciences and Health, Hubei University of Technology, Wuhan, 430068, Hubei, China., Peng Z; Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Key Laboratory of Fermentation Engineering (Ministry of Education), National '111' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Key Laboratory of Industrial Microbiology, School of Life Sciences and Health, Hubei University of Technology, Wuhan, 430068, Hubei, China., Wei R; Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Key Laboratory of Fermentation Engineering (Ministry of Education), National '111' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Key Laboratory of Industrial Microbiology, School of Life Sciences and Health, Hubei University of Technology, Wuhan, 430068, Hubei, China., Liu J; Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Key Laboratory of Fermentation Engineering (Ministry of Education), National '111' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Key Laboratory of Industrial Microbiology, School of Life Sciences and Health, Hubei University of Technology, Wuhan, 430068, Hubei, China., Kim HJ; Hongcheon Institute of Medicinal Herb, Hongcheon, 25117, South Korea., Lee Y; Hongcheon Institute of Medicinal Herb, Hongcheon, 25117, South Korea., Ra M; Hongcheon Institute of Medicinal Herb, Hongcheon, 25117, South Korea., Kim EJ; Industry Coupled Cooperation Center for Bio Healthcare Materials, Hallym University, Chuncheon, 24252, South Korea., Keon H; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Jeon JI; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Jang MJ; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA., Park MS; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea. bifidopark@bifido.com., Ku S; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA. seockmo.ku@ag.tamu.edu. |
