| Authors: |
Atzori G; Institute of Sustainable Plant Protection (CNR-IPSP), National Research Council of Italy, Florence, Italy., Garcia Caparros P; Higher Engineering School, Univeristy of Almeria, Almeria, Spain., Castagna A; Department of Agricultural, Food and Agro-Environmental Sciences, University of Pisa, Pisa, Italy., Custódio L; Centre of Marine Sciences (CCMAR/CIMAR LA), University of Algarve, Faculty of Sciences and Technology, Faro, Portugal., Lazazzara V; Institute of Sustainable Plant Protection (CNR-IPSP), National Research Council of Italy, Florence, Italy., Madsen CK; Department of Agroecology, Aarhus University, Slagelse, Denmark., Menicucci F; Institute of Sustainable Plant Protection (CNR-IPSP), National Research Council of Italy, Florence, Italy., Rodrigues MJ; Centre of Marine Sciences (CCMAR/CIMAR LA), University of Algarve, Faculty of Sciences and Technology, Faro, Portugal., Solymosi K; Department of Plant Anatomy, Institute of Biology, Faculty of Science, ELTE Eötvös Loránd University, Budapest, Hungary., Acosta Motos JR; Plant Biotechnology for Food and Agriculture Group, Universidad Católica San Antonio de Murcia, Murcia, Spain. |