| Authors: |
Kim CE; Gyeongkuk National University, Andong, South Korea., Le TB; Korea Research Institute of Bioscience and Biotechnology, Daejeon, South Korea., Hong EK; Gyeongkuk National University, Andong, South Korea., Kim JE; Gyeongkuk National University, Andong, South Korea., Wong SS; The University of Hong Kong, Hong Kong, China.; School of Public Health, LKS Faculty of Medicine, The University of Hong Kong, Hong Kong, China., Cho HJ; Korea Institute of Environment Ecology, Daejeon, South Korea., Jeong DG; Korea Research Institute of Bioscience and Biotechnology, Daejeon, South Korea., Mark Z; The University of Hong Kong, Hong Kong, China. mzanin@hku.hk.; School of Public Health, LKS Faculty of Medicine, The University of Hong Kong, Hong Kong, China. mzanin@hku.hk., Yoon SW; Gyeongkuk National University, Andong, South Korea. syoon@anu.ac.kr.; Korea Research Institute of Bioscience and Biotechnology, Daejeon, South Korea. syoon@anu.ac.kr. |
