| Authors: |
Lin YN; Department and Institute of Physiology, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan., Hsu JR; Department and Institute of Physiology, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan., Wang CL; Department and Institute of Physiology, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan., Huang YC; Department and Institute of Physiology, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan., Wang JY; Institute of Clinical Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Department of Family Medicine, National Cheng Kung University Hospital, Tainan, Taiwan., Wu CY; Institute of Clinical Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Institute of Biomedical Informatics, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Health Innovation Center, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Microbiota Research Center, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Division of Translational Research, Taipei Veterans General Hospital, Taipei, Taiwan.; Institute of Public Health, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan.; Department of Public Health, China Medical University, Taichung, Taiwan., Wu LL; Department and Institute of Physiology, College of Medicine, National Yang Ming Chiao Tung University, Taipei, Taiwan. wuliling@nycu.edu.tw.; Health Innovation Center, National Yang Ming Chiao Tung University, Taipei, Taiwan. wuliling@nycu.edu.tw.; Microbiota Research Center, National Yang Ming Chiao Tung University, Taipei, Taiwan. wuliling@nycu.edu.tw. |
