Exposure of meat products to nitrites as food additives in Poland.
Saved in:
| Title: | Exposure of meat products to nitrites as food additives in Poland. |
|---|---|
| Authors: | Stoś K; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland., Wojda B; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland., Ołtarzewski M; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland., Gajda-Wyrębek J; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland., Dmitruk M; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland., Postupolski J; National Institute of Public Health NIH - National Research Institute, Warsaw, Poland. |
| Source: | Annals of agricultural and environmental medicine : AAEM [Ann Agric Environ Med] 2025 Sep 18; Vol. 32 (3), pp. 340-345. Date of Electronic Publication: 2025 Feb 17. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Institute of Agricultural Medicine Country of Publication: Poland NLM ID: 9500166 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1898-2263 (Electronic) Linking ISSN: 12321966 NLM ISO Abbreviation: Ann Agric Environ Med Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1898-2263 |
|---|---|
| DOI: | 10.26444/aaem/200165 |