Ultra-Processed Foods and Cardiometabolic Health: A Review of Current Evidence.
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| Title: | Ultra-Processed Foods and Cardiometabolic Health: A Review of Current Evidence. |
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| Authors: | Gövez NE; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, Turkey. nazlicanerdogan@gazi.edu.tr., Köksal E; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Emek, Ankara, Turkey. |
| Source: | Current nutrition reports [Curr Nutr Rep] 2025 Oct 09; Vol. 14 (1), pp. 110. Date of Electronic Publication: 2025 Oct 09. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Springer US Country of Publication: United States NLM ID: 101587480 Publication Model: Electronic Cited Medium: Internet ISSN: 2161-3311 (Electronic) Linking ISSN: 21613311 NLM ISO Abbreviation: Curr Nutr Rep Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 2161-3311 |
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| DOI: | 10.1007/s13668-025-00703-7 |
