Sustainable utilization of apple pomace: Technological aspects and emerging applications.
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| Title: | Sustainable utilization of apple pomace: Technological aspects and emerging applications. |
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| Authors: | Thomas F; Faculty of Agriculture, Dalhousie University, Truro, Nova Scotia B2N 5E3, Canada., Abebe G; Faculty of Agriculture, Dalhousie University, Truro, Nova Scotia B2N 5E3, Canada., Emenike C; Faculty of Agriculture, Dalhousie University, Truro, Nova Scotia B2N 5E3, Canada., Martynenko A; Faculty of Agriculture, Dalhousie University, Truro, Nova Scotia B2N 5E3, Canada. Electronic address: alex.martynenko@dal.ca. |
| Source: | Food research international (Ottawa, Ont.) [Food Res Int] 2025 Nov; Vol. 220, pp. 117149. Date of Electronic Publication: 2025 Jul 29. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1873-7145 |
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| DOI: | 10.1016/j.foodres.2025.117149 |
