| Authors: |
Christian P; Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD, United States. Electronic address: pchrist1@jhu.edu., Zavala E; Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD, United States., Hurley KM; Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD, United States., Khatry SK; Nepal Nutrition Intervention Project, Sarlahi, Nepal., LeClerq SC; Nepal Nutrition Intervention Project, Sarlahi, Nepal., Fune Wu LS; Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD, United States., Tielsch JM; Department of Global Health, Milken Institute School of Public Health, George Washington University, Washington DC, United States., Katz J; Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD, United States., Murray-Kolb LE; Department of Nutrition Science, College of Health and Human Sciences, Purdue University, West Lafayette, IN, United States. |
