| Authors: |
Singh N; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA.; Department of Nutrition, University of North Carolina Gillings School of Global Public Health, Chapel Hill, North Carolina, USA., Kesselring J; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Humphrey J; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA.; Curriculum in Toxicology and Environmental Medicine, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Herlihy L; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Burks AW; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Smeekens J; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA.; Curriculum in Toxicology and Environmental Medicine, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Keet C; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Bird JA; Department of Pediatrics, University of Texas Southwestern Medical Center, Dallas, Texas, USA., Kim EH; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA., Kulis M; Department of Pediatrics, University of North Carolina School of Medicine, Chapel Hill, North Carolina, USA. |