Invited review: Moving from dietary fat to fatty acids-New insights into how fatty acids affect digestibility, metabolism, and performance in dairy cows.

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Bibliographic Details
Title: Invited review: Moving from dietary fat to fatty acids-New insights into how fatty acids affect digestibility, metabolism, and performance in dairy cows.
Authors: Lock AL; Department of Animal Science, Michigan State University, East Lansing, MI 48824. Electronic address: allock@msu.edu., Dos Santos Neto JM; Department of Animal Science, Michigan State University, East Lansing, MI 48824., de Souza J; Perdue Agribusiness, Salisbury, MD 21804.
Source: Journal of dairy science [J Dairy Sci] 2025 Nov; Vol. 108 (11), pp. 11733-11756.
Publication Type: Journal Article; Review
Journal Info: Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
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