| Authors: |
Brar JS; Blackland Research & Extension Center, Texas A&M AgriLife Research, 720 E. Blackland Rd, Temple, TX, 76502, USA; Department of Soil and Crop Sciences, Texas A&M University, College Station, TX, 77843, USA., Baath GS; Blackland Research & Extension Center, Texas A&M AgriLife Research, 720 E. Blackland Rd, Temple, TX, 76502, USA; Department of Soil and Crop Sciences, Texas A&M University, College Station, TX, 77843, USA. Electronic address: gurjinder.baath@ag.tamu.edu., Juneja P; Blackland Research & Extension Center, Texas A&M AgriLife Research, 720 E. Blackland Rd, Temple, TX, 76502, USA; Department of Soil and Crop Sciences, Texas A&M University, College Station, TX, 77843, USA., Jeong J; Blackland Research & Extension Center, Texas A&M AgriLife Research, 720 E. Blackland Rd, Temple, TX, 76502, USA., Yost JL; USDA-ARS Grassland Soil and Water Research Laboratory, 808 E. Blackland Road, Temple, TX, 76502, USA., Flynn KC; USDA-ARS Grassland Soil and Water Research Laboratory, 808 E. Blackland Road, Temple, TX, 76502, USA., Wyatt BM; Department of Soil and Crop Sciences, Texas A&M University, College Station, TX, 77843, USA. |
