| Authors: |
Son JJ; School of Biological Sciences and Biotechnology, Chonnam National University, Gwangju, Republic of Korea., Lee JH; Department of Biological Sciences, Chonnam National University, Gwangju, Republic of Korea., Ha JM; Research Institute of Agriculture and Life Sciences, Seoul, Republic of Korea., Kang NR; Suncheon Bay Conservation Division, Suncheon, Jeollanamdo, Republic of Korea., Hwang SM; Suncheon Bay Conservation Division, Suncheon, Jeollanamdo, Republic of Korea., Jang JU; School of Biological Sciences and Biotechnology, Chonnam National University, Gwangju, Republic of Korea., Cho DH; School of Biological Sciences and Biotechnology, Chonnam National University, Gwangju, Republic of Korea., Kim SY; School of Biological Sciences and Biotechnology, Chonnam National University, Gwangju, Republic of Korea., Choi WS; Department of Biological Sciences, Chonnam National University, Gwangju, Republic of Korea., Shin YU; National Natural Heritage Center, Daejeon, Republic of Korea., Sung HC; Department of Biological Sciences, Chonnam National University, Gwangju, Republic of Korea.; Institute of Sustainable Ecological Environment, Chonnam National University, Gwangju, Republic of Korea. |