| Authors: |
Kengkanna J; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand., Bootti P; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand., Chaiwanich N; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand., Poolpak T; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand., Pongtharangkul T; Department of Biotechnology, Faculty of Science, Mahidol University, Bangkok, Thailand., Pokethitiyook P; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand., Amawan S; Rayong Field Crops Research Center, Huai Pong, Rayong, Thailand., Bucksch A; School of Plant Sciences, University of Arizona, Tucson, AZ, USA.; BIO5 Institute, Tucson, AZ, USA., Johns Saengwilai P; Department of Biology, Faculty of Science, Mahidol University, Bangkok, Thailand. |
