| Authors: |
Trevisiol F; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Renoldi N; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy. Electronic address: niccolo.renoldi@uniud.it., Brovedani A; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Rondinella A; Polytechnic Department of Engineering and Architecture, University of Udine, Udine, Italy., Marino M; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Comuzzi C; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Maalej A; Laboratory of Environmental Bioprocesses, Centre of Biotechnology of Sfax, P.O. Box 1177, 3018 Sfax, Tunisia., Chamkha M; Laboratory of Environmental Bioprocesses, Centre of Biotechnology of Sfax, P.O. Box 1177, 3018 Sfax, Tunisia., Maalej H; University of Gabes, Faculty of Sciences of Gabes, Laboratory of Biodiversity and Valorization of Arid Areas Bioresources (BVBAA), LR16ES36, Faculty of Sciences, Erriadh 6072, Gabes, Tunisia., Innocente N; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Nicoli MC; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Calligaris S; Department of Agri-Food, Environmental and Animal Sciences, University of Udine, Udine, Italy. |
