Unveiling plant protein astringency perception through neural and cellular responses.
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| Title: | Unveiling plant protein astringency perception through neural and cellular responses. |
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| Authors: | Kew B; Food Colloids and Processing Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK. B.J.Kew@leeds.ac.uk.; National Alternative Protein Innovation Centre (NAPIC), Leeds, UK. B.J.Kew@leeds.ac.uk., Burke MR; School of Psychology, University of Leeds, Leeds, LS2 9JT, UK. m.r.burke@leeds.ac.uk., Stieger M; Division of Human Nutrition and Health, Wageningen University, PO Box 17, Wageningen, 6700 AA, The Netherlands., Wang Y; Nutritional Sciences and Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Boesch C; National Alternative Protein Innovation Centre (NAPIC), Leeds, UK.; Nutritional Sciences and Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Holmes M; Food Colloids and Processing Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Sarkar A; Food Colloids and Processing Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK. A.Sarkar@leeds.ac.uk.; National Alternative Protein Innovation Centre (NAPIC), Leeds, UK. A.Sarkar@leeds.ac.uk. |
| Source: | Scientific reports [Sci Rep] 2025 Dec 04; Vol. 15 (1), pp. 39184. Date of Electronic Publication: 2025 Dec 04. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 2045-2322 |
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| DOI: | 10.1038/s41598-025-23836-9 |
