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From precision to strength: computer vision for suture quality assessment-an ex vivo pilot study.

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Title: From precision to strength: computer vision for suture quality assessment-an ex vivo pilot study.
Authors: Spagnulo R; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy., Marzola F; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy., Corso F; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy., Distefano G; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Mechanical and Aerospace Engineering, Politecnico di Torino, Turin, Italy., Pescio M; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Mechanical and Aerospace Engineering, Politecnico di Torino, Turin, Italy., Hayashi K; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Gastrointestinal Surgery, University of Kanazawa, Kanazawa, Japan., Barontini F; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy., Dagnino G; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Robotics and Mechatronics, University of Twente, Enschede, The Netherlands., Althoefer K; School of Engineering and Materials Science, Queen Mary University of London, London, UK., Siciliano B; Department of Electrical Engineering and Information Technology, University of Naples Federico II, Naples, Italy., Ourselin S; School of Biomedical Engineering and Imaging Sciences, King's College London, London, UK., Arezzo A; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy. alberto.arezzo@unito.it.
Source: Surgical endoscopy [Surg Endosc] 2026 Mar; Vol. 40 (3), pp. 1913-1924. Date of Electronic Publication: 2025 Dec 04.
Publication Type: Journal Article
Journal Info: Publisher: Springer Country of Publication: Germany NLM ID: 8806653 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1432-2218 (Electronic) Linking ISSN: 09302794 NLM ISO Abbreviation: Surg Endosc Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: From precision to strength: computer vision for suture quality assessment-an ex vivo pilot study.
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  Data: <searchLink fieldCode="AU" term="%22Spagnulo+R%22">Spagnulo R</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Marzola+F%22">Marzola F</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Corso+F%22">Corso F</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Distefano+G%22">Distefano G</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Mechanical and Aerospace Engineering, Politecnico di Torino, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Pescio+M%22">Pescio M</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Mechanical and Aerospace Engineering, Politecnico di Torino, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Hayashi+K%22">Hayashi K</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Department of Gastrointestinal Surgery, University of Kanazawa, Kanazawa, Japan.<br /><searchLink fieldCode="AU" term="%22Barontini+F%22">Barontini F</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.<br /><searchLink fieldCode="AU" term="%22Dagnino+G%22">Dagnino G</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy.; Robotics and Mechatronics, University of Twente, Enschede, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Althoefer+K%22">Althoefer K</searchLink>; School of Engineering and Materials Science, Queen Mary University of London, London, UK.<br /><searchLink fieldCode="AU" term="%22Siciliano+B%22">Siciliano B</searchLink>; Department of Electrical Engineering and Information Technology, University of Naples Federico II, Naples, Italy.<br /><searchLink fieldCode="AU" term="%22Ourselin+S%22">Ourselin S</searchLink>; School of Biomedical Engineering and Imaging Sciences, King's College London, London, UK.<br /><searchLink fieldCode="AU" term="%22Arezzo+A%22">Arezzo A</searchLink>; Department of Surgical Sciences, University of Turin, Corso Dogliotti 14, 10128, Turin, Italy. alberto.arezzo@unito.it.
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  Data: <searchLink fieldCode="JN" term="%228806653%22">Surgical endoscopy</searchLink> [Surg Endosc] 2026 Mar; Vol. 40 (3), pp. 1913-1924. <i>Date of Electronic Publication: </i>2025 Dec 04.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>8806653 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1432-2218 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2209302794%22">09302794 </searchLink><i>NLM ISO Abbreviation: </i>Surg Endosc <i>Subsets: </i>MEDLINE
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        StartPage: 1913
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              Text: 2026 Mar
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