| Authors: |
Lee JD; Department of Pharmacy, College of Pharmacy, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea.; Center for Human Risk Assessment, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea., Kim HY; Department of Pharmacy, College of Pharmacy, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea.; Center for Human Risk Assessment, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea., Kim S; Department of Chemistry and Chemistry Institute of Functional Materials, Pusan National University, Busan, Republic of Korea., Hwang GW; Division of Environmental and Health Sciences, Faculty of Pharmaceutical Sciences, Tohoku Medical and Pharmaceutical University, 4-4-1 Komatsushima, Aoba-ku, Sendai, Miyagi, 981-8558, Japan., Lee HS; Department of International Sports Studies, College of Sports Science, Dankook University, 119 Dandae-ro, Cheonan, 31116, Republic of Korea. hoseh28@dankook.ac.kr., Kim KB; Department of Pharmacy, College of Pharmacy, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea. kyubong@dankook.ac.kr.; Center for Human Risk Assessment, Dankook University, 119 Dandae-ro, Cheonan, Chungnam, 31116, Republic of Korea. kyubong@dankook.ac.kr. |