Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.

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Title: Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.
Authors: Ding KN; School of Animal Science and Technology Foshan University Foshan China., Li ZH; School of Animal Science and Technology Foshan University Foshan China., Cai JC; School of Animal Science and Technology Foshan University Foshan China., Li HL; School of Animal Science and Technology Foshan University Foshan China., Yang Y; School of Animal Science and Technology Foshan University Foshan China., Ye YQ; School of Animal Science and Technology Foshan University Foshan China., Tang LP; School of Animal Science and Technology Foshan University Foshan China.
Source: Food science & nutrition [Food Sci Nutr] 2025 Dec 05; Vol. 13 (12), pp. e71326. Date of Electronic Publication: 2025 Dec 05 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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ISSN:2048-7177
DOI:10.1002/fsn3.71326