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Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.

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Title: Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.
Authors: Ding KN; School of Animal Science and Technology Foshan University Foshan China., Li ZH; School of Animal Science and Technology Foshan University Foshan China., Cai JC; School of Animal Science and Technology Foshan University Foshan China., Li HL; School of Animal Science and Technology Foshan University Foshan China., Yang Y; School of Animal Science and Technology Foshan University Foshan China., Ye YQ; School of Animal Science and Technology Foshan University Foshan China., Tang LP; School of Animal Science and Technology Foshan University Foshan China.
Source: Food science & nutrition [Food Sci Nutr] 2025 Dec 05; Vol. 13 (12), pp. e71326. Date of Electronic Publication: 2025 Dec 05 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.
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  Data: <searchLink fieldCode="AU" term="%22Ding+KN%22">Ding KN</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Li+ZH%22">Li ZH</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Cai+JC%22">Cai JC</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Li+HL%22">Li HL</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Yang+Y%22">Yang Y</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Ye+YQ%22">Ye YQ</searchLink>; School of Animal Science and Technology Foshan University Foshan China.<br /><searchLink fieldCode="AU" term="%22Tang+LP%22">Tang LP</searchLink>; School of Animal Science and Technology Foshan University Foshan China.
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  Data: <searchLink fieldCode="JN" term="%22101605473%22">Food science & nutrition</searchLink> [Food Sci Nutr] 2025 Dec 05; Vol. 13 (12), pp. e71326. <i>Date of Electronic Publication: </i>2025 Dec 05 (<i>Print Publication: </i>2025).
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22John+Wiley+%26+Sons%22">John Wiley & Sons </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101605473 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2048-7177 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2220487177%22">20487177 </searchLink><i>NLM ISO Abbreviation: </i>Food Sci Nutr <i>Subsets: </i>PubMed not MEDLINE
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        Value: 10.1002/fsn3.71326
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      – TitleFull: Protective Effects of Resveratrol on Heat Stress-Induced Liver Dysfunction in Broilers Through Modulating Autophagy and NLRP3 Inflammasome.
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              Text: 2025 Dec 05
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