| Authors: |
Shrestha S; Department of Plant Pathology, Kansas State University, Manhattan, Kansas, USA., Adhikari L; Plant Science Program, Biological and Environmental Science and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia., Crain J; Department of Plant Pathology, Kansas State University, Manhattan, Kansas, USA., Dreisigacker S; International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico., Wu S; Department of Plant Pathology, Kansas State University, Manhattan, Kansas, USA., Singh RP; International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico.; Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan City, Hubei Province, China., Mondal S; International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico., Juliana P; International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico., Crossa J; International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico., Lucas M; Department of Plant Pathology, Kansas State University, Manhattan, Kansas, USA., Elbasyoni I; Plant Science Program, Biological and Environmental Science and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.; Crop Science Department, Damanhur University, Damanhur City, Egypt., Poland J; Plant Science Program, Biological and Environmental Science and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia. |
