Occurrence and Dietary Exposure of PFAS in Singapore: Insights from a Total Diet Study.

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Bibliographic Details
Title: Occurrence and Dietary Exposure of PFAS in Singapore: Insights from a Total Diet Study.
Authors: Lim I; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Shen P; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Ang WM; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chin YS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Shi RRS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Yu WZ; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chan SH; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science & Technology, Faculty of Science, National University of Singapore, Science Drive 2, Singapore 117542, Singapore.
Source: Foods (Basel, Switzerland) [Foods] 2025 Dec 04; Vol. 14 (23). Date of Electronic Publication: 2025 Dec 04.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2304-8158
DOI:10.3390/foods14234165