| Authors: |
Sari DWK; Aquaculture Laboratory, Department of Fisheries, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia. dini.sari@ugm.ac.id.; Biotechnology Research Center, Universitas Gadjah Mada, Yogyakarta, Indonesia. dini.sari@ugm.ac.id., Khamid NL; Aquaculture Laboratory, Department of Fisheries, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia., Ikhrami MA; Biotechnology Research Center, Universitas Gadjah Mada, Yogyakarta, Indonesia., Hardaningsih I; Aquaculture Laboratory, Department of Fisheries, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia., Satriyo TB; Aquatic Resources Management Laboratory, Department of Fisheries, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia., Suparmin A; Biotechnology Research Center, Universitas Gadjah Mada, Yogyakarta, Indonesia. ahmad.suparmin@mail.ugm.ac.id.; Microbiology Laboratory, Department of Agricultural Microbiology, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia. ahmad.suparmin@mail.ugm.ac.id. |