| Authors: |
Crossland WL; Department of Animal and Food Sciences, Davis College, Texas Tech University, 1308 Indiana Ave, TX, 79041. Electronic address: whitney.crossland@ttu.edu., Aviles-Rosa EO; Department of Animal and Food Sciences, Davis College, Texas Tech University, 1308 Indiana Ave, TX, 79041., Perry EB; Department of Animal Science, College of Agircultrual, Lives, and Physical Sciences, Southern Illianois University, 1205 Lincoln Drive, Carbondale, IL, 62901., Crowell C; Department of Animal Science, College of Agircultrual, Lives, and Physical Sciences, Southern Illianois University, 1205 Lincoln Drive, Carbondale, IL, 62901., Webberson E; Department of Animal and Food Sciences, Davis College, Texas Tech University, 1308 Indiana Ave, TX, 79041., Brown J; Department of Animal and Food Sciences, Davis College, Texas Tech University, 1308 Indiana Ave, TX, 79041., Fassbender J; Department of Animal and Food Sciences, Davis College, Texas Tech University, 1308 Indiana Ave, TX, 79041. |