| Authors: |
Rahman ANA; Department of Aquatic Animal Medicine, Faculty of Veterinary Medicine, Zagazig University, PO Box 44511, Zagazig, Egypt. afne56@gmail.com., Mansour MF; Department of Biochemistry and Molecular Biology, Faculty of Veterinary Medicine, Zagazig University, PO Box 44511, Zagazig, Egypt., Mansour AT; Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal University, PO Box 420, Al- Hasa, Hofuf, 31982, Saudi Arabia. amansour@kfu.edu.sa., Hassanien HA; Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal University, PO Box 420, Al- Hasa, Hofuf, 31982, Saudi Arabia., Abbas A; Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal University, PO Box 420, Al- Hasa, Hofuf, 31982, Saudi Arabia., Ashour M; Fish Resources Research Center, King Faisal University, PO Box 420, Hofuf, Al-Ahsa, 31982, Saudi Arabia., Mathew RT; Fish Resources Research Center, King Faisal University, PO Box 420, Hofuf, Al-Ahsa, 31982, Saudi Arabia., Elazab ST; Department of Pharmacology, Faculty of Veterinary Medicine, Mansoura University, Mansoura, 35516, Egypt., Wagih E; Department of Forensic Medicine and Toxicology, Faculty of Veterinary Medicine, Zagazig University, PO Box 44511, Zagazig, Sharkia, Egypt., Ibrahim RE; Department of Aquatic Animal Medicine, Faculty of Veterinary Medicine, Zagazig University, PO Box 44511, Zagazig, Egypt. |
