| Authors: |
Fitzgerald RM; Bio-Explore, Department of Biological Sciences, Munster Technological University, Bishopstown, Cork, T12 P928, Republic of Ireland. rose.fitzgerald@teagasc.ie.; Pig Development Department, Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, P61 C996, Republic of Ireland. rose.fitzgerald@teagasc.ie., Manzanilla EG; Pig Development Department, Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, P61 C996, Republic of Ireland.; School of Veterinary Medicine, University College Dublin, Belfield, Dublin 4, D04 V1W8, Republic of Ireland., Díaz JAC; Pig Development Department, Teagasc Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, P61 C996, Republic of Ireland., Collins PJ; Veterinary Sciences Division, Agri-Food and Biosciences Institute, Stormont, Belfast, BT4 3SD, Northern Ireland., Moriarty J; Cental Veterinary Research Laboratory, Department of Agriculture, Food and the Marine Laboratories, Co. Kildare, Backweston, Celbridge, W23 X3PH, Republic of Ireland., McGlynn H; Bio-Explore, Department of Biological Sciences, Munster Technological University, Bishopstown, Cork, T12 P928, Republic of Ireland., O'Shea H; Bio-Explore, Department of Biological Sciences, Munster Technological University, Bishopstown, Cork, T12 P928, Republic of Ireland. |
