| Authors: |
Fang X; College of Life Sciences, Nankai University, Tianjin 300071, China., Zheng P; Institute of Agricultural Products Preservation and Processing Technology, Tianjin Academy of Agricultural Sciences (National Research Center of Agricultural Products Preservation Engineering and Technology (Tianjin)), Tianjin 300384, China., Wang K; College of Life Sciences, Nankai University, Tianjin 300071, China., Lin Y; College of Life Sciences, Nankai University, Tianjin 300071, China., Wang Z; College of Life Sciences, Nankai University, Tianjin 300071, China., Li N; College of Life Sciences, Nankai University, Tianjin 300071, China., Shi C; School of Environmental Science and Engineering, Tiangong University, Tianjin 300387, China. Electronic address: shicong@tiangong.edu.cn., Shi F; College of Life Sciences, Nankai University, Tianjin 300071, China. Electronic address: fcshi@nankai.edu.cn. |
