| Authors: |
Klein H; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Pachter D; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Goldberg Toren DT; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Kamer O; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Alufer L; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Ebstein Karamani N; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Chassidim Y; Department of Engineering, Sapir Academic College, Shaar Hanegev, Israel., Shelef I; Soroka University Medical Center, Beer-Sheva, Israel., Rudich A; Department of Clinical Biochemistry and Pharmacology, Faculty of Health Sciences, Ben-Gurion University of the Negev, Beer-Sheva, Israel.; The National Institute for Biotechnology in the Negev, Ben-Gurion University of the Negev, Beer-Sheva, Israel., Yoel U; Soroka University Medical Center, Beer-Sheva, Israel.; Faculty of Health Sciences, Ben-Gurion University of the Negev, Beer-Sheva, Israel., Ben-Arie G; Soroka University Medical Center, Beer-Sheva, Israel., Zelicha H; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Yaskolka Meir A; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Tsaban G; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel., Bartal C; Briuta Care Medical Center, Beer-Sheva, Israel., Blüher M; Helmholtz Institute for Metabolic, Obesity and Vascular Research (HI-MAG) of the Helmholtz Zentrum München at the University of Leipzig and University Hospital Leipzig, Leipzig, Germany., Stumvoll M; Department of Medicine, University of Leipzig, Leipzig, Germany., Ceglarek U; Institute of Laboratory Medicine, University of Leipzig Medical Center, Leipzig, Germany., Isermann B; Institute of Laboratory Medicine, University of Leipzig Medical Center, Leipzig, Germany., Qi L; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.; Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA., Stampfer MJ; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Hu FB; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Shai I; Department of Epidemiology, Biostatistics and Community Health Sciences, Faculty of Health Sciences, School of Public Health, The Health and Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, Beer-Sheva, 8410501, Israel. irish@bgu.ac.il.; Department of Medicine, University of Leipzig, Leipzig, Germany. irish@bgu.ac.il.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA. irish@bgu.ac.il.; School of Sustainability, Reichman University, Herzliya, Israel. irish@bgu.ac.il. |
