Beyond the intensive care unit: Nutrition challenges and key considerations for survivors of critical illness: A narrative review.

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Title: Beyond the intensive care unit: Nutrition challenges and key considerations for survivors of critical illness: A narrative review.
Authors: Osagiede LE; Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Victoria, Australia., Tatucu-Babet OA; Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Victoria, Australia.; Nutrition Department, The Alfred Hospital, Melbourne, Victoria, Australia., Bear DE; Departments of Nutrition and Dietetics and Critical Care, Guy's and St Thomas' NHS Foundation Trust, London, UK.; Department of Nutrition and Dietetics, Royal Adelaide Hospital, Adelaide, South Australia, Australia.; Department of Nutritional Sciences, King's College London, London, UK., Chapple LS; Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Victoria, Australia.; Adelaide Medical School, Faculty of Health and Medical Sciences, University of Adelaide, Adelaide, South Australia, Australia.; Intensive Care Research Unit, Royal Adelaide Hospital, Adelaide, South Australia, Australia., Freeman-Sanderson A; Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Victoria, Australia.; Graduate School of Health, University of Technology Sydney, Sydney, New South Wales, Australia.; Critical Care Division, The George Institute for Global Health, Faculty of Medicine, UNSW Sydney, Sydney, New South Wales, Australia.; Speech Pathology Department, Royal Prince Alfred Hospital, Sydney, New South Wales, Australia., Marshall AP; Gold Coast Hospital and Health Service, Southport, Queensland, Australia.; School of Nursing and Midwifery, Griffith University, Southport, Queensland, Australia., Viner Smith E; Adelaide Medical School, Faculty of Health and Medical Sciences, University of Adelaide, Adelaide, South Australia, Australia.; Intensive Care Research Unit, Royal Adelaide Hospital, Adelaide, South Australia, Australia., Ridley EJ; Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Australian and New Zealand Intensive Care Research Centre, Monash University, Melbourne, Victoria, Australia.; Nutrition Department, The Alfred Hospital, Melbourne, Victoria, Australia.
Source: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition [Nutr Clin Pract] 2026 Apr; Vol. 41 (2), pp. 394-409. Date of Electronic Publication: 2026 Feb 06.
Publication Type: Journal Article; Review
Journal Info: Publisher: Wiley Country of Publication: United States NLM ID: 8606733 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1941-2452 (Electronic) Linking ISSN: 08845336 NLM ISO Abbreviation: Nutr Clin Pract Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1941-2452
DOI:10.1002/ncp.70091