| Authors: |
Pfledderer CD; Michael & Susan Dell Center for Healthy Living, Department of Health Promotion and Behavioral Sciences, The University of Texas Health Science Center at Houston (UTHealth Houston) School of Public Health, Austin, TX 78701, USA., Mullane EJ; The University of Texas Health Science Center at Houston (UTHealth Houston) School of Public Health, Austin, TX 78701, USA., Brown DMY; School of Health Sciences, Kansas State University, KS 66502, USA., Hunt ET; Michael & Susan Dell Center for Healthy Living, Department of Health Promotion and Behavioral Sciences, The University of Texas Health Science Center at Houston (UTHealth Houston) School of Public Health, Austin, TX 78701, USA., Lanza K; Michael & Susan Dell Center for Healthy Living, Department of Environmental & Occupational Health Sciences, The University of Texas Health Science Center at Houston (UTHealth Houston) School of Public Health, Austin, TX 78701, USA., Johnson A; School of Exercise and Nutritional Sciences, San Diego State University, San Diego, CA 92182, USA. |