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Dextran-altered foaming bacterial cellulose with Botryocladia leptopoda extract in a wound-dressing application.

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Title: Dextran-altered foaming bacterial cellulose with Botryocladia leptopoda extract in a wound-dressing application.
Authors: Lin SP; School of Food Safety, Taipei Medical University, Taipei, 11042, Taiwan; Ph.D. Program in Drug Discovery and Development Industry, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan; Research Center of Biomedical Device, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan., Yi TK; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan., Kao YF; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan., Tu MC; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan., Hsieh CC; Department of Seafood Science, College of Hydrosphere, National Kaohsiung University of Science and Technology, Kaohsiung, 81157, Taiwan., Shen SC; Graduate Programs of Nutrition Science, National Taiwan Normal University, Taipei, 11677, Taiwan., Chou YC; Ph.D. Program in Drug Discovery and Development Industry, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan., Lu JJ; Institute of Biotechnology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan., Santoso SP; Department of Chemical Engineering, Faculty of Engineering, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia; Chemical Engineering Master Program, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia; Collaborative Research Center for Zero Waste and Sustainability, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia., Chai HJ; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan. Electronic address: hjchai@mail.tfrin.gov.tw., Cheng KC; Institute of Biotechnology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan; Institute of Food Science and Technology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan; Department of Medical Research, China Medical University Hospital, China Medical University, 91 Hsueh-Shih Road, Taichung, 40402, Taiwan; Department of Optometry, Asia University, 500 Lioufeng Rd., Wufeng, Taichung, 41354, Taiwan; Department of Food Science, Fu Jen Catholic University, 510 Zhongzheng Rd., Xinzhuang Dist., New Taipei City, 242062, Taiwan. Electronic address: kccheng@ntu.edu.tw.
Source: International journal of biological macromolecules [Int J Biol Macromol] 2026 Mar; Vol. 348, pp. 150838. Date of Electronic Publication: 2026 Feb 09.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Dextran-altered foaming bacterial cellulose with Botryocladia leptopoda extract in a wound-dressing application.
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  Data: <searchLink fieldCode="AU" term="%22Lin+SP%22">Lin SP</searchLink>; School of Food Safety, Taipei Medical University, Taipei, 11042, Taiwan; Ph.D. Program in Drug Discovery and Development Industry, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan; Research Center of Biomedical Device, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan.<br /><searchLink fieldCode="AU" term="%22Yi+TK%22">Yi TK</searchLink>; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan.<br /><searchLink fieldCode="AU" term="%22Kao+YF%22">Kao YF</searchLink>; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan.<br /><searchLink fieldCode="AU" term="%22Tu+MC%22">Tu MC</searchLink>; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan.<br /><searchLink fieldCode="AU" term="%22Hsieh+CC%22">Hsieh CC</searchLink>; Department of Seafood Science, College of Hydrosphere, National Kaohsiung University of Science and Technology, Kaohsiung, 81157, Taiwan.<br /><searchLink fieldCode="AU" term="%22Shen+SC%22">Shen SC</searchLink>; Graduate Programs of Nutrition Science, National Taiwan Normal University, Taipei, 11677, Taiwan.<br /><searchLink fieldCode="AU" term="%22Chou+YC%22">Chou YC</searchLink>; Ph.D. Program in Drug Discovery and Development Industry, Taipei Medical University, 250 Wu-Hsing Street, Taipei, 11031, Taiwan.<br /><searchLink fieldCode="AU" term="%22Lu+JJ%22">Lu JJ</searchLink>; Institute of Biotechnology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan.<br /><searchLink fieldCode="AU" term="%22Santoso+SP%22">Santoso SP</searchLink>; Department of Chemical Engineering, Faculty of Engineering, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia; Chemical Engineering Master Program, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia; Collaborative Research Center for Zero Waste and Sustainability, Widya Mandala Surabaya Catholic University, Kalijudan 37, Surabaya, 60114, Indonesia.<br /><searchLink fieldCode="AU" term="%22Chai+HJ%22">Chai HJ</searchLink>; Seafood Technology Division, Fisheries Research Institute, Ministry of Agriculture, Keelung, 20246, Taiwan. Electronic address: hjchai@mail.tfrin.gov.tw.<br /><searchLink fieldCode="AU" term="%22Cheng+KC%22">Cheng KC</searchLink>; Institute of Biotechnology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan; Institute of Food Science and Technology, National Taiwan University, 1 Roosevelt Road, Sec. 4, Taipei, 10617, Taiwan; Department of Medical Research, China Medical University Hospital, China Medical University, 91 Hsueh-Shih Road, Taichung, 40402, Taiwan; Department of Optometry, Asia University, 500 Lioufeng Rd., Wufeng, Taichung, 41354, Taiwan; Department of Food Science, Fu Jen Catholic University, 510 Zhongzheng Rd., Xinzhuang Dist., New Taipei City, 242062, Taiwan. Electronic address: kccheng@ntu.edu.tw.
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        Value: 10.1016/j.ijbiomac.2026.150838
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        Text: English
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              Text: 2026 Mar
              Type: published
              Y: 2026
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