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Functionally rich crop rotations increase calorie and macronutrient outputs across Europe.

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Title: Functionally rich crop rotations increase calorie and macronutrient outputs across Europe.
Authors: Vico G; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden. giulia.vico@slu.se., Costa A; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden., Smith ME; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden., Bowles T; Department of Environmental Science, Policy and Management, University of California Berkeley, Berkeley, CA, USA., Gaudin ACM; Department of Plant Sciences, University of California Davis, Davis, CA, USA., Watson CA; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.; Scotland's Rural College, Aberdeen, UK., Baldoni G; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy., Berti A; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Padova, Italy., Blecharczyk A; Department of Agronomy, Poznań University of Life Sciences, Poznań, Poland., Jonczyk K; Department of Agroecology and Economics, Institute of Soil Science and Plant Cultivation-State Research Institute, Puławy, Poland., Mazzon M; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy., Marzadori C; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy., Morari F; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Padova, Italy., Negri L; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy., Onofri A; Department of Agricultural Food and Environmental Sciences, University of Perugia, Perugia, Italy., Tenorio Pasamón JL; Environment and Agronomy Department, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Madrid, Spain., Sandström B; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Umeå, Sweden., Santín-Montanyá I; Environment and Agronomy Department, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Madrid, Spain., Sawinska Z; Department of Agronomy, Poznań University of Life Sciences, Poznań, Poland., Stalenga J; Department of Agroecology and Economics, Institute of Soil Science and Plant Cultivation-State Research Institute, Puławy, Poland., Tei F; Department of Agricultural Food and Environmental Sciences, University of Perugia, Perugia, Italy., Topp CFE; Scotland's Rural College, Edinburgh, UK., Walker RL; Scotland's Rural College, Aberdeen, UK., Bommarco R; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.
Source: Nature food [Nat Food] 2026 Feb; Vol. 7 (2), pp. 185-193. Date of Electronic Publication: 2026 Feb 25.
Publication Type: Journal Article
Journal Info: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101761102 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2662-1355 (Electronic) Linking ISSN: 26621355 NLM ISO Abbreviation: Nat Food Subsets: MEDLINE; In Process
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  Data: Functionally rich crop rotations increase calorie and macronutrient outputs across Europe.
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  Data: <searchLink fieldCode="AU" term="%22Vico+G%22">Vico G</searchLink>; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden. giulia.vico@slu.se.<br /><searchLink fieldCode="AU" term="%22Costa+A%22">Costa A</searchLink>; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.<br /><searchLink fieldCode="AU" term="%22Smith+ME%22">Smith ME</searchLink>; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.<br /><searchLink fieldCode="AU" term="%22Bowles+T%22">Bowles T</searchLink>; Department of Environmental Science, Policy and Management, University of California Berkeley, Berkeley, CA, USA.<br /><searchLink fieldCode="AU" term="%22Gaudin+ACM%22">Gaudin ACM</searchLink>; Department of Plant Sciences, University of California Davis, Davis, CA, USA.<br /><searchLink fieldCode="AU" term="%22Watson+CA%22">Watson CA</searchLink>; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.; Scotland's Rural College, Aberdeen, UK.<br /><searchLink fieldCode="AU" term="%22Baldoni+G%22">Baldoni G</searchLink>; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.<br /><searchLink fieldCode="AU" term="%22Berti+A%22">Berti A</searchLink>; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Padova, Italy.<br /><searchLink fieldCode="AU" term="%22Blecharczyk+A%22">Blecharczyk A</searchLink>; Department of Agronomy, Poznań University of Life Sciences, Poznań, Poland.<br /><searchLink fieldCode="AU" term="%22Jonczyk+K%22">Jonczyk K</searchLink>; Department of Agroecology and Economics, Institute of Soil Science and Plant Cultivation-State Research Institute, Puławy, Poland.<br /><searchLink fieldCode="AU" term="%22Mazzon+M%22">Mazzon M</searchLink>; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.<br /><searchLink fieldCode="AU" term="%22Marzadori+C%22">Marzadori C</searchLink>; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.<br /><searchLink fieldCode="AU" term="%22Morari+F%22">Morari F</searchLink>; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Padova, Italy.<br /><searchLink fieldCode="AU" term="%22Negri+L%22">Negri L</searchLink>; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.<br /><searchLink fieldCode="AU" term="%22Onofri+A%22">Onofri A</searchLink>; Department of Agricultural Food and Environmental Sciences, University of Perugia, Perugia, Italy.<br /><searchLink fieldCode="AU" term="%22Tenorio+Pasamón+JL%22">Tenorio Pasamón JL</searchLink>; Environment and Agronomy Department, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Madrid, Spain.<br /><searchLink fieldCode="AU" term="%22Sandström+B%22">Sandström B</searchLink>; Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Umeå, Sweden.<br /><searchLink fieldCode="AU" term="%22Santín-Montanyá+I%22">Santín-Montanyá I</searchLink>; Environment and Agronomy Department, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Madrid, Spain.<br /><searchLink fieldCode="AU" term="%22Sawinska+Z%22">Sawinska Z</searchLink>; Department of Agronomy, Poznań University of Life Sciences, Poznań, Poland.<br /><searchLink fieldCode="AU" term="%22Stalenga+J%22">Stalenga J</searchLink>; Department of Agroecology and Economics, Institute of Soil Science and Plant Cultivation-State Research Institute, Puławy, Poland.<br /><searchLink fieldCode="AU" term="%22Tei+F%22">Tei F</searchLink>; Department of Agricultural Food and Environmental Sciences, University of Perugia, Perugia, Italy.<br /><searchLink fieldCode="AU" term="%22Topp+CFE%22">Topp CFE</searchLink>; Scotland's Rural College, Edinburgh, UK.<br /><searchLink fieldCode="AU" term="%22Walker+RL%22">Walker RL</searchLink>; Scotland's Rural College, Aberdeen, UK.<br /><searchLink fieldCode="AU" term="%22Bommarco+R%22">Bommarco R</searchLink>; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.
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  Data: <searchLink fieldCode="JN" term="%22101761102%22">Nature food</searchLink> [Nat Food] 2026 Feb; Vol. 7 (2), pp. 185-193. <i>Date of Electronic Publication: </i>2026 Feb 25.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Nature+Publishing+Group%22">Nature Publishing Group </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101761102 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>2662-1355 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2226621355%22">26621355 </searchLink><i>NLM ISO Abbreviation: </i>Nat Food <i>Subsets: </i>MEDLINE; In Process
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