| Authors: |
Zhang S; School of Pharmacy, Anhui University of Chinese Medicine, Hefei, 230038, China., Liu P; School of Pharmacy, Anhui University of Chinese Medicine, Hefei, 230038, China., Jiang Y; Key Laboratory of Xin'an Medicine of the Ministry of Education, Functional Activity and Resource Utilization on Edible and Medicinal Fungi Joint Laboratory of Anhui Province, Hefei, 230038, China., Wu H; Key Laboratory of Xin'an Medicine of the Ministry of Education, Functional Activity and Resource Utilization on Edible and Medicinal Fungi Joint Laboratory of Anhui Province, Hefei, 230038, China., Cao S; The First Affiliated Hospital of Anhui University of Chinese Medicine, Hefei, 230031, China., Xuan S; The Second People's Hospital of Anhui Province, Hefei, 230041, China., Wu H; School of Pharmacy, Anhui University of Chinese Medicine, Hefei, 230038, China. wuhongfei@ahtcm.edu.cn.; Key Laboratory of Xin'an Medicine of the Ministry of Education, Functional Activity and Resource Utilization on Edible and Medicinal Fungi Joint Laboratory of Anhui Province, Hefei, 230038, China. wuhongfei@ahtcm.edu.cn., Zhou A; School of Pharmacy, Anhui University of Chinese Medicine, Hefei, 230038, China. anzhou@ahtcm.edu.cn.; Key Laboratory of Xin'an Medicine of the Ministry of Education, Functional Activity and Resource Utilization on Edible and Medicinal Fungi Joint Laboratory of Anhui Province, Hefei, 230038, China. anzhou@ahtcm.edu.cn. |