| Authors: |
Mohamed AA; Pharmaceutical Analytical Chemistry Department, Faculty of Pharmacy, Fayoum University, Faiyum, Egypt. Electronic address: Bakr83@yahoo.com., Hamdy SM; Dairy Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt., Abdelbaky HMA; Dairy Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt., Abdelmageed DA; Dairy Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt., Hamed MIA; Department of Organic and Medicinal Chemistry, Faculty of Pharmacy, Fayoum University, Fayoum, Egypt., Korany AM; Department of Food Safety and Technology, Faculty of Veterinary Medicine, Beni-Suef University, Beni Suef 62511, Egypt., Elsayed MA; Pharmaceutical Analytical Chemistry Department, Faculty of Pharmacy, Fayoum University, Faiyum, Egypt., A Omar M; Department of Pharmacognosy and Pharmaceutical Chemistry, College of Pharmacy, Taibah University, Al-Madinah, Al-Munawwarah, 41477, Saudi Arabia; Analytical Chemistry Department, Faculty of Pharmacy, Minia University, Minia, 61511, Egypt., Abdelmontaleb HS; Dairy Department, Faculty of Agriculture, Fayoum University, Fayoum, Egypt. |