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Diacylglycerol ameliorates obesity-induced osteoporosis through inhibiting NF-κB pathway mediated osteoclast differentiation.

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Title: Diacylglycerol ameliorates obesity-induced osteoporosis through inhibiting NF-κB pathway mediated osteoclast differentiation.
Authors: Yue H; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Wang X; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Liu Y; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Jia M; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Zong A; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Du F; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com., Xu T; Institute of Food & Nutrition Science and Technology, Key Laboratory of Novel Food Resources Processing, Ministry of Agriculture and Rural Affairs, Shandong Academy of Agricultural Sciences, Shandong, P. R. China. xtc@live.com.
Source: Food & function [Food Funct] 2026 Apr 14; Vol. 17 (7), pp. 3138-3147. Date of Electronic Publication: 2026 Apr 14.
Publication Type: Journal Article
Journal Info: Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Electronic Cited Medium: Internet ISSN: 2042-650X (Electronic) Linking ISSN: 20426496 NLM ISO Abbreviation: Food Funct Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2042-650X
DOI:10.1039/d5fo05472a