Unraveling the spatial chemical heterogeneity of Lentinula edodes: Integrative metabolomics and machine learning for cultivar and origin classification.

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Title: Unraveling the spatial chemical heterogeneity of Lentinula edodes: Integrative metabolomics and machine learning for cultivar and origin classification.
Authors: Lu S; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Shen C; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Niu B; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Liu R; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Chen H; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Chen H; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Fang X; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Wang L; Department of Hematology and Hematopoietic Cell Transplantation, Comprehensive Cancer Center, City of Hope National Medical Center, Duarte, California, USA., Yin M; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Wu W; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China. Electronic address: wuweijie87@163.com., Gao H; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China. Electronic address: spsghy@163.com.
Source: Food chemistry [Food Chem] 2026 May 15; Vol. 511, pp. 148773. Date of Electronic Publication: 2026 Mar 06.
Publication Type: Journal Article; Evaluation Study
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
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  Data: Unraveling the spatial chemical heterogeneity of Lentinula edodes: Integrative metabolomics and machine learning for cultivar and origin classification.
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  Data: <searchLink fieldCode="AU" term="%22Lu+S%22">Lu S</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Shen+C%22">Shen C</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Niu+B%22">Niu B</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Liu+R%22">Liu R</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Chen+H%22">Chen H</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Chen+H%22">Chen H</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Fang+X%22">Fang X</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Wang+L%22">Wang L</searchLink>; Department of Hematology and Hematopoietic Cell Transplantation, Comprehensive Cancer Center, City of Hope National Medical Center, Duarte, California, USA.<br /><searchLink fieldCode="AU" term="%22Yin+M%22">Yin M</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.<br /><searchLink fieldCode="AU" term="%22Wu+W%22">Wu W</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China. Electronic address: wuweijie87@163.com.<br /><searchLink fieldCode="AU" term="%22Gao+H%22">Gao H</searchLink>; State Key Laboratory for Quality and Safety of Agro-Products, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, Key Laboratory of Post-Harvest Fruit Processing, Ministry of Agriculture and Rural Affairs, Key laboratory of post-harvest preservation and processing of fruits and vegetables, China National Light Industry, Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China. Electronic address: spsghy@163.com.
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RecordInfo BibRecord:
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        Value: 10.1016/j.foodchem.2026.148773
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        Text: English
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              Text: 2026 May 15
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