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A study on the nutritional composition and shelf-life of Hanwoo cattle bone items during retail display.

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Title: A study on the nutritional composition and shelf-life of Hanwoo cattle bone items during retail display.
Authors: Hoa VB; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Park WS; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Yoo JY; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Kandasamy S; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Kang HB; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Ham JS; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea., Bae IS; Animal Resources Food Tech Division, National Institute of Animal Science, RDA, Wanju, 55365, Republic of Korea. bacbnu1981@gmail.com.
Source: Food science of animal resources [Food Sci Anim Resour] 2026 Feb 13; Vol. 46 (1). Date of Electronic Publication: 2026 Feb 13.
Publication Type: Journal Article
Journal Info: Publisher: Korean Society for Food Science of Animal Resources Country of Publication: Korea (South) NLM ID: 101742126 Publication Model: Electronic Cited Medium: Internet ISSN: 2636-0780 (Electronic) Linking ISSN: 26360772 NLM ISO Abbreviation: Food Sci Anim Resour Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2636-0780
DOI:10.1007/s44463-025-00014-z