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Root and microbial contributions to anoxic microsite formation in the rhizosphere: a microfluidic approach.

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Title: Root and microbial contributions to anoxic microsite formation in the rhizosphere: a microfluidic approach.
Authors: Lacroix EM; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.; Department of Earth Sciences, Dartmouth College, Hanover, 03755, NH, USA., Ceriotti G; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland., Garrido-Sanz D; Department of Fundamental Microbiology, University of Lausanne, Lausanne, 1015, Switzerland.; Department of Biology, Autonomous University of Madrid, Madrid, 28049, Spain., Borisov SM; Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, 8010, Austria., Berg JS; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland., Keel C; Department of Fundamental Microbiology, University of Lausanne, Lausanne, 1015, Switzerland., de Anna P; Institute of Earth Sciences, University of Lausanne, Lausanne, 1015, Switzerland., Keiluweit M; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.
Source: The New phytologist [New Phytol] 2026 Jun; Vol. 250 (5), pp. 3486-3498. Date of Electronic Publication: 2026 Mar 20.
Publication Type: Journal Article
Journal Info: Publisher: Wiley on behalf of New Phytologist Trust Country of Publication: England NLM ID: 9882884 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1469-8137 (Electronic) Linking ISSN: 0028646X NLM ISO Abbreviation: New Phytol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Root and microbial contributions to anoxic microsite formation in the rhizosphere: a microfluidic approach.
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  Data: <searchLink fieldCode="AU" term="%22Lacroix+EM%22">Lacroix EM</searchLink>; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.; Department of Earth Sciences, Dartmouth College, Hanover, 03755, NH, USA.<br /><searchLink fieldCode="AU" term="%22Ceriotti+G%22">Ceriotti G</searchLink>; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.<br /><searchLink fieldCode="AU" term="%22Garrido-Sanz+D%22">Garrido-Sanz D</searchLink>; Department of Fundamental Microbiology, University of Lausanne, Lausanne, 1015, Switzerland.; Department of Biology, Autonomous University of Madrid, Madrid, 28049, Spain.<br /><searchLink fieldCode="AU" term="%22Borisov+SM%22">Borisov SM</searchLink>; Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology, Graz, 8010, Austria.<br /><searchLink fieldCode="AU" term="%22Berg+JS%22">Berg JS</searchLink>; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.<br /><searchLink fieldCode="AU" term="%22Keel+C%22">Keel C</searchLink>; Department of Fundamental Microbiology, University of Lausanne, Lausanne, 1015, Switzerland.<br /><searchLink fieldCode="AU" term="%22de+Anna+P%22">de Anna P</searchLink>; Institute of Earth Sciences, University of Lausanne, Lausanne, 1015, Switzerland.<br /><searchLink fieldCode="AU" term="%22Keiluweit+M%22">Keiluweit M</searchLink>; Institute of Earth Surface Dynamics, University of Lausanne, Lausanne, 1015, Switzerland.
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  Data: <searchLink fieldCode="JN" term="%229882884%22">The New phytologist</searchLink> [New Phytol] 2026 Jun; Vol. 250 (5), pp. 3486-3498. <i>Date of Electronic Publication: </i>2026 Mar 20.
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        Value: 10.1111/nph.71109
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              Text: 2026 Jun
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