| Authors: |
Nosalova L; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia. lea.nosalova@upjs.sk.; Sorbonne Université, Université Paris Cité, Univ Paris Est Créteil, CNRS, IRD, INRAE, Institut d'écologie et des sciences de l'environnement de Paris, IEES Paris, 75005, Paris, France. lea.nosalova@upjs.sk., Brestovicova S; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia., Kiskova J; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia., Felfoldi T; Institute of Aquatic Ecology, HUN-REN Centre for Ecological Research, 29 Karolina Str., 1113, Budapest, Hungary., Alexovic Matiasova A; Department of Cell Biology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia., Malinicova L; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia., Kolesarova M; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia., Pristas P; Department of Microbiology, Faculty of Science, Institute of Biology and Ecology, Pavol Jozef Safarik University in Kosice, Srobarova 2, 041 54, Kosice, Slovakia.; Institute of Animal Physiology, Centre of Biosciences, Slovak Academy of Sciences, Soltesovej 4-6, 040 01, Kosice, Slovakia. |
