| Authors: |
Huybregts L; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States. Electronic address: l.huybregts@cgiar.org., Diop L; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States., Fall T; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States., Barba FM; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States; Department of economics, Texas A&M University, College Station, TX, United States., Brander RL; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States., Toure M; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States., Ouedraogo M; AFRICSanté, Bobo-Dioulasso, Burkina Faso., Hien A; Institut Supérieur des Sciences de la Santé, Université Nazi Boni, Bobo-Dioulasso, Burkina Faso; Department of Public Health, Centre Muraz/Institut National de Santé Publique, Bobo-Dioulasso, Burkina Faso; Laboratoire de Recherche et d' Enseignement en Santé et Biotechnologies Animales, Université Nazi Boni, Bobo-Dioulasso, Burkina Faso., Becquey E; Nutrition, Diets, and Health Unit, International Food Policy Research Institute (IFPRI), Washington, DC, United States. |
