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Bioavailability of lutein following short-term consumption of raw vegetables and juice.

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Title: Bioavailability of lutein following short-term consumption of raw vegetables and juice.
Authors: Choi SH; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea., Kim KY; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea., Moon HR; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea., Jeong HY; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea., Kang MJ; Strategic & Planning Division, Hurom LS Co., Ltd., Seoul 06104, Korea., Lee S; Strategic & Planning Division, Hurom LS Co., Ltd., Seoul 06104, Korea., Park E; Department of Food Nutrition, Kyungnam University, Changwon 51767, Korea., Hong YS; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea., Yun JM; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.
Source: Nutrition research and practice [Nutr Res Pract] 2026 Apr; Vol. 20 (2), pp. 253-271. Date of Electronic Publication: 2025 Jul 18.
Publication Type: Journal Article
Journal Info: Publisher: Korean Nutrition Society Country of Publication: Korea (South) NLM ID: 101311052 Publication Model: Print-Electronic Cited Medium: Print ISSN: 1976-1457 (Print) Linking ISSN: 19761457 NLM ISO Abbreviation: Nutr Res Pract Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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DbLabel: MEDLINE Ultimate
An: 41970331
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Bioavailability of lutein following short-term consumption of raw vegetables and juice.
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  Data: <searchLink fieldCode="AU" term="%22Choi+SH%22">Choi SH</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.<br /><searchLink fieldCode="AU" term="%22Kim+KY%22">Kim KY</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.<br /><searchLink fieldCode="AU" term="%22Moon+HR%22">Moon HR</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.<br /><searchLink fieldCode="AU" term="%22Jeong+HY%22">Jeong HY</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.<br /><searchLink fieldCode="AU" term="%22Kang+MJ%22">Kang MJ</searchLink>; Strategic & Planning Division, Hurom LS Co., Ltd., Seoul 06104, Korea.<br /><searchLink fieldCode="AU" term="%22Lee+S%22">Lee S</searchLink>; Strategic & Planning Division, Hurom LS Co., Ltd., Seoul 06104, Korea.<br /><searchLink fieldCode="AU" term="%22Park+E%22">Park E</searchLink>; Department of Food Nutrition, Kyungnam University, Changwon 51767, Korea.<br /><searchLink fieldCode="AU" term="%22Hong+YS%22">Hong YS</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.<br /><searchLink fieldCode="AU" term="%22Yun+JM%22">Yun JM</searchLink>; Department of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea.
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  Data: <searchLink fieldCode="JN" term="%22101311052%22">Nutrition research and practice</searchLink> [Nutr Res Pract] 2026 Apr; Vol. 20 (2), pp. 253-271. <i>Date of Electronic Publication: </i>2025 Jul 18.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Korean+Nutrition+Society%22">Korean Nutrition Society </searchLink><i>Country of Publication: </i>Korea (South) <i>NLM ID: </i>101311052 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>1976-1457 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2219761457%22">19761457 </searchLink><i>NLM ISO Abbreviation: </i>Nutr Res Pract <i>Subsets: </i>PubMed not MEDLINE
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      – Type: doi
        Value: 10.4162/nrp.2026.20.2.253
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      – Code: eng
        Text: English
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        StartPage: 253
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      – TitleFull: Bioavailability of lutein following short-term consumption of raw vegetables and juice.
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            NameFull: Choi SH
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            NameFull: Kim KY
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            – D: 01
              M: 04
              Text: 2026 Apr
              Type: published
              Y: 2026
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