| Authors: |
Kotoulas KT; Department of Chemical Engineering, University of Bath, Claverton Down, Bath BA2 7AY, United Kingdom.; Department of Chemistry, University of Bath, Claverton Down, Bath BA2 7AY, U.K.; School of Science and Technology, Nottingham Trent University, Nottingham NG11 8NS, U.K., Nair MD; School of Science and Technology, Nottingham Trent University, Nottingham NG11 8NS, U.K., Hinton T; Department of Chemical Engineering, University of Bath, Claverton Down, Bath BA2 7AY, United Kingdom., Samad S; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Nottingham NG25 0QF, U.K., Mekapothula S; School of Science and Technology, Nottingham Trent University, Nottingham NG11 8NS, U.K., Jiang Y; Department of Applied Sciences, Northumbria University, Newcastle NE1 8ST, United Kingdom., Burrows AD; Department of Chemistry, University of Bath, Claverton Down, Bath BA2 7AY, U.K., Cave GWV; School of Science and Technology, Nottingham Trent University, Nottingham NG11 8NS, U.K., Xie M; Department of Chemical Engineering, University of Bath, Claverton Down, Bath BA2 7AY, United Kingdom. |