Bacteriological quality and associated factors of locally prepared fresh fruit juices in Northeast Ethiopia.
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| Title: | Bacteriological quality and associated factors of locally prepared fresh fruit juices in Northeast Ethiopia. |
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| Authors: | Abie AB; Department of Environmental Health, College of Medicine and Health Sciences, Wollo University, Dessie, Ethiopia. alebachewbitew23@gmail.com., Berihun G; Department of Environmental Health, College of Medicine and Health Sciences, Debre Markos University, Debre Markos, Ethiopia., Berhanu L; Department of Environmental Health, College of Medicine and Health Sciences, Wollo University, Dessie, Ethiopia. |
| Source: | Scientific reports [Sci Rep] 2026 Apr 13; Vol. 16 (1). Date of Electronic Publication: 2026 Apr 13. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 2045-2322 |
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| DOI: | 10.1038/s41598-026-41083-4 |
