Understandings of ultra-processed foods among adults with responsibility for household food activities in the United Kingdom: a qualitative study.
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| Title: | Understandings of ultra-processed foods among adults with responsibility for household food activities in the United Kingdom: a qualitative study. |
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| Authors: | Essman M; Medical Research Council Epidemiology Unit, University of Cambridge, Cambridge, UK. mike.essman@mrc-epid.cam.ac.uk.; World Food Policy Center, Sanford School of Public Policy, Duke University, Durham, NC, USA. mike.essman@mrc-epid.cam.ac.uk., Parnham JC; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK., Chang K; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK., Etkind M; London, UK., Shah P; London, UK., Smith D; London, UK., Vasiljevic M; Department of Psychology, Durham University, Durham, UK., Boyland E; Department of Psychology, University of Liverpool, Liverpool, UK., Cummins S; Department of Public Health, Environments & Society, London School of Hygiene & Tropical Medicine, London, UK., Vamos EP; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK., White M; Medical Research Council Epidemiology Unit, University of Cambridge, Cambridge, UK., Adams J; Medical Research Council Epidemiology Unit, University of Cambridge, Cambridge, UK. |
| Source: | BMC global and public health [BMC Glob Public Health] 2026 Apr 16; Vol. 4 (1). Date of Electronic Publication: 2026 Apr 16. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Ltd Country of Publication: England NLM ID: 9918715987606676 Publication Model: Electronic Cited Medium: Internet ISSN: 2731-913X (Electronic) Linking ISSN: 2731913X NLM ISO Abbreviation: BMC Glob Public Health Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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