| Authors: |
Weerawanich K; Center of Excellence in Molecular Crop, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand., Wangpaiboon K; Center of Excellence in Structural and Computational Biology, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand., Mekmok T; Center of Excellence in Molecular Crop, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand., Sirikantaramas S; Center of Excellence in Molecular Crop, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand., Charoenwongpaiboon T; Department of Chemistry, Faculty of Science, Silpakorn University, Nakhon Pathom, 73000, Thailand., Rugen M; School of Chemistry, Pharmacy and Pharmacology, University of East Anglia, Norwich Research Park, Norwich, Norfolk, NR4 7TJ, UK., Field RA; School of Chemistry, Pharmacy and Pharmacology, University of East Anglia, Norwich Research Park, Norwich, Norfolk, NR4 7TJ, UK., Panpetch P; Center of Excellence in Molecular Crop, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand; Center of Excellence in Structural and Computational Biology, Department of Biochemistry, Faculty of Science, Chulalongkorn University, Bangkok, Thailand. Electronic address: pawinee.p@chula.ac.th. |
