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Quantification of Ingredients and Additives of Beer and Beer-Based Mixed Beverages by 1H NMR Spectroscopy and Automated PULCON Analysis.

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Bibliographic Details
Title: Quantification of Ingredients and Additives of Beer and Beer-Based Mixed Beverages by 1H NMR Spectroscopy and Automated PULCON Analysis.
Authors: Milbert S; University of Würzburg, Chair of Food Chemistry, Würzburg 97074, Germany.; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany., Laumeyer JT; University of Würzburg, Chair of Food Chemistry, Würzburg 97074, Germany.; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany., Müller TM; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany., Krenz O; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany., Fuchs J; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany., Lehmann L; University of Würzburg, Chair of Food Chemistry, Würzburg 97074, Germany., Seifert ST; Bavarian Health and Food Safety Authority, Dreikronenstraße 4, Würzburg 97082, Germany.
Source: Analytical chemistry [Anal Chem] 2026 May 05; Vol. 98 (17), pp. 12351-12361. Date of Electronic Publication: 2026 Apr 23.
Publication Type: Journal Article
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0370536 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-6882 (Electronic) Linking ISSN: 00032700 NLM ISO Abbreviation: Anal Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1520-6882
DOI:10.1021/acs.analchem.5c07171