Assessment of trace elements concentrations and associated health risks in imported vegetable samples.

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Bibliographic Details
Title: Assessment of trace elements concentrations and associated health risks in imported vegetable samples.
Authors: Sadee BA; Department of Food Technology, College of Agriculture Engineering Sciences, Salahaddin University-Erbil, KRG, Iraq.; Department of Nutrition and Dietetics, Cihan University-Erbil, Erbil, Iraq., Hasan AZ; Department of Chemistry, College of Science, Salahaddin University-Erbil, KRG, Iraq., Galali Y; Department of Food Technology, College of Agriculture Engineering Sciences, Salahaddin University-Erbil, KRG, Iraq., Saleem MF; Department of Food Technology, College of Agriculture Engineering Sciences, Salahaddin University-Erbil, KRG, Iraq., Salih TS; Department of Nutrition and Dietetics, Cihan University-Erbil, Erbil, Iraq.
Source: Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering [J Environ Sci Health A Tox Hazard Subst Environ Eng] 2026; Vol. 61 (6), pp. 456-474. Date of Electronic Publication: 2026 Apr 27.
Publication Type: Journal Article
Journal Info: Publisher: Country of Publication: England NLM ID: 9812551 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-4117 (Electronic) Linking ISSN: 10934529 NLM ISO Abbreviation: J Environ Sci Health A Tox Hazard Subst Environ Eng Subsets: MEDLINE
Database: MEDLINE Ultimate
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Description
ISSN:1532-4117
DOI:10.1080/10934529.2026.2661296