| Authors: |
Sayegh S; Department of Physical Sciences, School of Arts and Sciences, Lebanese American University, Beirut, 1102-2801, Lebanon., Hallany S; Department of Physical Sciences, School of Arts and Sciences, Lebanese American University, Beirut, 1102-2801, Lebanon., Hassan HF; Department of Nutrition and Food Science, School of Arts and Sciences, Lebanese American University, Beirut, 1102-2801, Lebanon., Dimassi H; School of Pharmacy, Lebanese American University, Byblos, Lebanon., Alwan N; Environmental and Public Health Department, College of Health Sciences, Abu Dhabi University, P.O. Box 59911, Abu Dhabi, United Arab Emirates., Akoury E; Department of Physical Sciences, School of Arts and Sciences, Lebanese American University, Beirut, 1102-2801, Lebanon. elias.akoury@lau.edu.lb. |
