| Authors: |
Kann RS; Department of Environmental and Occupational Health Sciences, School of Public Health, University of Washington, Seattle, Washington, United States of America., Garn J; Department of Epidemiology, Biostatistics, and Environmental Health, School of Public Health, University of Nevada, Reno, Nevada, United States of America., Fagnant-Sperati CS; Department of Environmental and Occupational Health Sciences, School of Public Health, University of Washington, Seattle, Washington, United States of America., Snyder JS; Gangarosa Department of Environmental Health, Rollins School of Public Health, Emory University, Atlanta, Georgia, United States of America., Kowalsky E; Department of Environmental Sciences and Engineering, Gillings School of Global Public Health, University of North Carolina Chapel Hill, Chapel Hill, North Carolina, United States of America., Brown J; Department of Environmental Sciences and Engineering, Gillings School of Global Public Health, University of North Carolina Chapel Hill, Chapel Hill, North Carolina, United States of America., McGunegill S; Gangarosa Department of Environmental Health, Rollins School of Public Health, Emory University, Atlanta, Georgia, United States of America., Nalá R; INS - Instituto Nacional de Saúde, Ministério de Saúde, Maputo, República de Moçambique., Freeman MC; Gangarosa Department of Environmental Health, Rollins School of Public Health, Emory University, Atlanta, Georgia, United States of America., Levy K; Department of Environmental and Occupational Health Sciences, School of Public Health, University of Washington, Seattle, Washington, United States of America. |
